Barbara Bush’s Apple Crisp

This apple crisp is one of Gramzie’s favorite recipes from Barbara Bush…

Ingredients

  • 4 cups sliced pared tart apples
  • 1/4 cup orange juice
  • 1 cup sugar
  • 3/4 cup flour sifted
  • 1/2 tsp ground cinnamon
  • 1/4 tsp. ground nutmeg
  • dash of salt
  • 1/3 cup butter

Directions

Mound apples in buttered pie plate and pour orange juice over them.  In separate bowl, combine sugar, flour, spices, and salt; cut in butter until mixture is crumbly.  Sprinkle over apples.

Bake at 375 degrees for 45 minutes or until apples are tender and topping is crisp.

Serve warm with cream or ice cream.

 

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