Joanne Covais’ recipe for chocolate Whoopie Pies…

Ingredients

• 6 T Crisco
• 1 Cup Sugar
• 1 egg
• 1 cup milk
• 1 tsp vanilla
• 2 cups flour
• 1 1/4 tsp soda
• 1 tsp salt
• 6 T cocoa

Directions

Cream Crisco, sugar, and egg together. Add milk and vanilla alternately with dry ingredients. Mix well. Drop 1 tsp on cookie sheet and bake at 350 for 8 – 10 minutes.

Filling

• 3/4 cup confectioners sugar
• 6 T marshmallow fluff

Add these ingredients into a mixing bowl and mix well. Spoon mixture between two cookies.