Tag: bread

Pepperoni Bread

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Gramie Sutter’s pepperoni bread…a crowd pleaser.

Ingredients

  • 1 loaf frozen bread dough, thawed
  • 1/4 lb of pepperoni
  • 1 pkg provolone cheese

Directions

Preheat oven to 375.  Lightly grease a cookie sheet. Roll frozen bread dough out into a rectangle.  Arrange pepperoni and cheese onto the dough.  Roll up like a jelly roll and pinch seam to seal.  Place seam side down, on the prepared cookie sheet.  Score the top where you would like to slice it.  Brush with hot water that you have added a little salt to.
Bake for about 40 minutes until golden brown.

 

Dawn’s Bread Machine Rolls

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From the bread box of Dawn Sutter…

Ingredients

  • 1 C. milk
  • 1/2 C butter softened
  • 1/4 C sugar
  • 2 large eggs slightly beaten
  • 3/4 tsp salt
  • 4 C flour
  • 2 tsp yeast

Directions

Combine in bread machine on dough setting.  Make into balls – let rise for 15-20 mins.  Bake at 350 degrees for 15-20 mins.

Beer Bread

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Beer bread? Yes, please and thanks to Dawn Sutter for this recipe.

Ingredients

  • 3 C self rising flour
  • 1/4 C sugar
  • 1 can 12 oz beer
  • 1 egg beaten
  • 1 T melted butter
  • 1 T water

Directions

Preheat oven to 350 degrees.  Combine flour & sugar.  Add beer and mix until just combined.  Place in bread pan and let rise for about 10 minutes.  Combine water and egg.  Brush over top of dough.  Bake at 350 degrees for 40-45 minutes.